Hảo Việt

Traditional Vietnam comes alive through warm, elegant colonial design where northern, central, and southern culinary regions meet fine dining excellence.

get inspired

about

This Vietnamese fine dining destination transports you with intricate tiles and straw lamps while serving rare regional offerings alongside beloved classics like special filet mignon pho.

Opening Hours

Daily | 11:00 – 21:00

Contact

Ground Floor (GF), Outside Casino

+84 (0) 235 858 8395

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Explore your Senses

More delicious discoveries await across the resort, where each dining venue offers its own distinctive flavors, atmosphere, and moments worth savoring.

Gaku Teppanyaki
Exclusive Gaku Teppanyaki restaurant at Hoiana featuring a luxury emerald marble dining counter and intimate Japanese ambiance.

Gaku Teppanyaki

The Garden
The Garden at Hoiana – a stunning Pan-Asian food court featuring majestic green-pillar architecture, curved wooden ceilings, and elegant marble flooring.

The Garden

International Food Court
Courtyard Bar
Upscale poolside indulgence at Courtyard Bar Hoiana, where expert bartenders craft artisanal cocktails behind a modern counter illuminated by warm, ambient candlelight.

Courtyard Bar

Modern Classics
Charred
Relaxed poolside dining at Charred Hoiana, showcasing an airy indoor-outdoor setting with comfortable lounge chairs, perfect for daytime comfort food or evening cocktails under the stars.

Charred

Asian Grill
San Xi Lou
Luxury San Xi Lou restaurant at Hoiana, featuring a Qing Dynasty-inspired interior with majestic golden ceiling patterns, floating koi fish sculptures, and elegant teal drapery.

San Xi Lou

Sichuan
Sobok Sobok
Modern Korean BBQ restaurant Sobok Sobok at Hoiana featuring a sophisticated industrial interior with copper exhaust fans and dark wood accents.

Sobok Sobok

Korean BBQ
The Edge
The Edge international restaurant at Hoiana Hotel & Suites, featuring curved banquette seating, softly lit tables and contemporary coastal décor

The Edge

International
Grill
Grill steakhouse at beachfront NOX Beach Club, serving premium Japanese Wagyu and Australian Angus with curated wine pairings

Grill

Steakhouse / Wine
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